Vegetarian TimesTo do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
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30 MINUTES acids AMERICAN HEALTH baking beans bell pepper black pepper bowl cake Call CARB carrot Certified Organic cheese Chef chili Chinese chocolate cholesterol cholesterol levels chopped Circle reply cocoa cook coupon cream Dean Ornish delicious dental Desaulniers dessert diced diet dish dumplings enzyme FIBER flavor fluoride free catalog fresh garlic ginger health food stores Herbal homocysteine honey Info Center card ingredients Joyva juice knife layer low-fat meal medium heat minced mushrooms noodles Nutrition nuts olive oil OMG CHOL onion Ornish oven peanuts polenta Portobello Mushrooms powder PROT protein quinoa Quorn recipes Remove from heat rubber spatula salt sauce saucepan says seeds semisweet serving sesame skin Soup soymilk stir stir-fry supplements Syrup Tahini taste teeth tempeh thinly sliced tofu tooth sensitivity toothpaste TOTAL FAT vegan vegetable oil Vegetarian vitamins whitening www.vegetariantimes.com FEBRUARY 2003