Vegetarian TimesTo do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both. |
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86 diagram 998/Vegetarian Aerosol spraying Aioli allergies antioxidant aromatherapy arugula Bach baking beans beet black pepper body bowl brain bread CARB Chef CHOL chopped clean CLIF BAR cook coupon cream delicious diet dishes dough energy Essential oils FAT 1c SAT fava beans feng shui FIBER FITNESS PLAN flavor flour flower essences FREE fresh fruit garlic Ginseng goat cheese granola green Healing health food store heat Herbal herbs Homeopathy ingredients isoflavones juice kitchen low-fat MAJOR HEALTH CONCERNS massage menu milk minutes mushroom nutrients nutrition olive oil organic P.O. Box pasta pepper pesticides PREHEAT OVEN PROT protein RADICAL HEALTH PRACTICE recipes Remifemin rice RSIs safflower oil salad sauce says SERVINGS VEGAN skin slices spray stir supplements tablespoons taste tofu tomatoes TOTAL FAT 1c VEGAN vegetables Vegetarian Veggie vitamin wheat Xandria